Thursday, March 26, 2009

Shuhaida Seafood Restaurant

Last nite...i'm too tired to cook dinner....walhal bukan buat apa pun....hehehe. Bee suggested this restaurant cos its new and a 'facebook' fren of him recommended tis place.

The got bright red concept. Waiter is attentive. They've got an indoor seating which is air-condition and outdoor seating which has fans....but last nite i juz feel like sitting outside cos last nite was nice & windy. Once you take ur seat, they will serve u a small plate of welcome 'muruku'. In their menus, there're got lotsa dishes for 'Chinese' style cooking.

You can never miss this restaurant cos its a corner shop and got big red sign of its name. Its just around the Gia*t Shah Alam area.

Bee ordered 'mihun tomyam' and i told him to tryout its 'tomyam pok-tek', a clear tomyam soup (RM7.00). The ingredient was sorait but we both agreed that its too sourish. Maybe next time we should stick to the normal red tomyam. I had 'mihun ladna' (RM7.00) and its tasty. The sea-coconut juice drink is only RM3.80 and chinese tea is RM1.00.

I think they specialises in 'makanan berhidang' eg. fish (steam, fried, 'masak 3 rasa', etc), prawns (fried, steam, sambal, etc). Since we're trying to eat rice less, one day we must try their specialities and bring our parents or frens.

Shuhaida Restaurant
No. 87, Jalan Snuker 13/28
Tadisma Business Park
Section 13, Shah Alam

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